Caraway Powder

Caraway Powder has a warm, earthy, slightly sweet flavour with a distinctive anise-like note. It is commonly used in European, Middle Eastern, and North African cooking.

Store caraway powder in an airtight container away from heat, moisture, and direct sunlight to preserve its aroma and flavour.

Caraway has a distinctive flavour, so start with ¼–½ teaspoon and adjust to taste. For larger dishes serving 4–6 people, ½–1 teaspoon is generally sufficient.