Chip Seasoning

Chip Seasoning is a savoury, mildly spicy blend that adds delicious flavour to chips, fries, potatoes, and a variety of other snacks and meals.

Store chip seasoning in an airtight container in a cool, dry place away from heat, moisture, and direct sunlight to maintain its freshness, flavour, and aroma.

• ½–1 teaspoon per serving of chips or fries.

• 1–2 teaspoons for roasted potatoes or vegetables.

• Sprinkle over hot food immediately after cooking for the best flavour.