Dried Parsley

Dried Parsley is a mild, fresh-tasting herb with a light, slightly peppery flavour. It is a versatile seasoning used to add colour and enhance the flavour of a wide variety of savoury dishes.

Store dried parsley in an airtight container away from heat, moisture, and direct sunlight to preserve its colour, aroma, and flavour.

Dried parsley has a mild flavour:

• ½ teaspoon for light seasoning.

• 1 teaspoon for most recipes serving 4–6 people.

• 1–2 teaspoons for soups, sauces, marinades, or herb blends.