Salt Fine

Fine Salt is a versatile, finely ground salt that dissolves quickly and is suitable for everyday cooking, baking, seasoning, and preserving food.

Store fine salt in an airtight container in a cool, dry place away from moisture to keep it free-flowing and maintain its quality.

• Season food during cooking or at the table.

• Use in baking to enhance flavour.

• Add to marinades, sauces, soups, and spice blends.

• Dissolves quickly, making it ideal for recipes requiring even seasoning.